of poultry processing solution since 1932.
Founded in 1932, BAYLE SA develops its know-how in poultry processing solutions.
Expert on Foie gras duck solutions.
Expert on plucking solution for all types of poultry.
Know-how in poultry processing equipment since 1932.
ABOUT BAYLE SA
Bayle, a French manufacturer of poultry processing equipment, has been recognized for its know-how for over 85 years.
Founded in 1932, we have an international influence thanks to our local collaborators present in more than 45 countries around the world.
Through technological innovations on a shifting market, our mission is to make improvements and to design new solutions incorporating the latest technologies to facilitate work within the slaughterhouse.
Today, thanks to the expertise of our R&D department and the quality of our manufacturing teams, we offer ever more innovative and efficient processing equipment.
Building on our field experience, our sales team is at your side to support you throughout your project.
At Bayle, we place our clients at the heart of our strategy because your satisfaction is our greatest success!
THE LAST NEWS
Join our newsletter and receive regular news about us and our novelties...